Delicious Spring-Inspired Dishes to Try At Home

Spring has sprung and it’s time to start living like it. With so many tasty veggies in season there’s no reason we can’t all start eating healthy. These recipes are bursting with raw ingredients and are easy to make. Try them all! Breakfast Egg Sandwich Via: NYT Cooking Breaking into the gooey yolk of a …

Grub Approved Recipe: Easy Springtime Lemon Tarts

Lately, Gainesville has NOT felt like Springtime. The cold has extended well past its normal stay and its time for a reminder of a more refreshing time of year. These Easy Lemon Tarts will do just that, combining bite-sized pastries and tasty fresh fruit. Take a chance and try out these Lemon Tarts to give …

Grub Approved Recipe: Burrata Salad With Whole Roasted Garlic and Prosciutto

Want a light meal that contains flavors only found in large feasts? Cloves of garlic and pieces of dry-cured ham combine in a salad that can be adjusted however you see fit. Want some extra flavor? Throw in some extra mozzarella balls! Part of the fun in a salad is coming up with your perfect …

Date Night at Home: What to Cook and How to Not Screw It Up

When you finally realize how ambitious it was for you to invite your special someone over for dinner, you’re probably going to freak out a little. Don’t let that moment dominate! Though it may seem daunting, preparing an elegant meal at home is completely doable, and is sure to get you some extra brownie points. …

Grub Approved Recipe: Blueberry Elderflower Cocktail

The holidays are long past, but the Gainesville air still inherits the chills of winter. What can warm your tummy in the brutal cold that North Central Florida experiences (please get the blatant sarcasm)? Nothin’ hits the spot like Vodka and blueberries! Try this Drool Worthy Daily cocktail for a delightful twist on a classic …

Pulled Pork and Egg Breakfast Toast with Chimichurri Mayo

You’re probably questioning this right now, thinking ‘pull pork is only for breakfast! How could such a combination be made?’. To that I’ll say how DARE you question the taste bud gods. Give this a shot and you’ll never commit such blasphemy again. MAKES: 4 toasts YOU’LL NEED: For the chimichurri-mayo 1/2 cup olive oil …

Winter-Inspired Cocktails for The Holiday Season

Most people may not realize it, but winter is the perfect season (and reason) for drinking absurd amounts of alcohol, especially since the holidays tend to be rough for some of us. You might be stressed because you waited last minute to do your holiday shopping, you’re probably pissed that the weather is bipolar here …

How to Have an Absolutely Delicious Vegetarian Thanksgiving

On a day that emphasizes indulgence to the point of a belly ache, vegetarians are often the odd ones out. Instead of hearing your aunts exasperated sigh and “I think those mashed potatoes are vegetarian,” try these filling and hearty options. You’re sure to be more satisfied with these recipes than the average green-bean casserole …

Everything You Need to Know About In-Season Fall Vegetables

There are certain veggies that are just classically “Fall”. How could we get through these cooler months of autumn without consuming pumpkin spice-infused foods? In addition to the infamous pumpkin, fall is the prime season for several other delicious veggies that have incredible health benefits and can be effortlessly incorporated into any meal. Hogtown Homegrown, …

How to Have a Healthier Tailgate This Game Day

Fall is finally upon us. This means only one thing in the Gator Nation. Football. With Gator Football comes orange, blue, booze and food. As you gear up for tailgates and pre-games, your body will inevitably hate you for the excess greasy, fried options found throughout midtown and fraternity row. Not to mention the liquid …